Easy Korean Egg Rice: 3 Minute Ganjang Gyeran Bap
The fried egg meets the rich sesame oil and soy sauce in this simple 3-minute recipe for Korean Egg Rice, 계란밥 (Gyeran Bap). It’s a classic Korean home meal dish.
What Koreans Really Eat At Home
The fried egg meets the rich sesame oil and soy sauce in this simple 3-minute recipe for Korean Egg Rice, 계란밥 (Gyeran Bap). It’s a classic Korean home meal dish.
This is a savory and umami-rich Korean egg roll with seaweed recipe. My Korean mom often made this gim gyeran mari banchan, where seaweed adds extra delicious flavor to the rolled omelette.
Korean egg drop soup (Gyeran Guk) is a comforting Korea’s iconic soup. This easy recipe is ready in just 5 minutes.
Soft egg mayo salad tucked inside a crispy croissant—this is a Korean egg salad sandwich recipe. Try making it the easiest way using your microwave!
Make Korean golden egg fried rice in 5 minutes! Fluffy, glossy, and full of flavor—this easy comfort food is perfect for busy days and beginner cooks.
Make fluffy Korean steamed eggs (gyeranjjim) in 5 minutes—no stove needed! Soft, savory, and comforting. The easiest side dish for any Korean meal.
If you feel lazy to cook today, let’s make a 2-minute Korean egg rice (Gyeran Bap 계란밥). It’s the easiest and most authentic everyday Korean …