TOP 10 CORTIS Juhoon Favorite Food COER Must Know
When searching for CORTIS Juhoon favorite food choices, COER often wonder what dishes Juhoon enjoys the most during his daily life. Juhoon food list covers a wide range, from spicy Korean ramyun to Korean style pizza like sweet potato pizza. In this guide, you will check CORTIS Juhoon favorite foods that COER will love to know, along with Korean food culture insights from your Korean unnie, Blonde Kimchi! 👱🏼♀️🥬
10 CORTIS Juhoon Favorite Food
Korean Ramen
One of CORTIS Juhoon favorite foods is Korean ramen, so you can often see photos of him eating ramen. His top choice in the ramyun category is ‘Yeol Ramyun,’ which is spicier than Shin Ramyun but not as spicy as Buldak. It is loved by many Koreans as a representative spicy Korean ramen with a deep, spicy, and clean broth.
Sundubu Yeol Ramen Recipe
Lay’s Potato Chips
Are there many Lay’s chip fans among COERs? Juhoon is such a fan of Lay’s potato chips that photos of him holding Lay’s potato chips often surface, making it another CORTIS Juhoon food list.
Blonde Kimchi Says 👱🏼♀️🥬
Which flavor do you guys like best? When I’m in Belgium, my go-to flavors are Salt & Pepper or Tomato Ketchup, but in Korea, my favorite is Cheddar & Sour Cream. These days, even Truffle flavor is coming out, so I’m so happy.
Smoked Duck
CORTIS Juhoon food list has also Korean BBQ but unique. CORTIS Martin often eats samgyeopsal(pork belly) as his favorite Korean BBQ, but Juhoon uniquely likes smoked duck. Smoked duck is seasoned with salt and spices and then smoked to make it tender, making it one of the foods easily found in Korean supermarkets.
Blonde Kimchi Says 👱🏼♀️🥬
Smoked duck is the food I miss most while living in Belgium. Of course, Belgium has smoked duck too, but they don’t sell that thick, moderately salty, savory, tender smoked duck with skin attached that has rich umami like in Korea. If you come to Korea, make sure to visit a Korean BBQ restaurant that serves smoked duck!! If you wrap it in sweet and sour pickled radish, you might end up liking smoked duck even more than samgyeopsal(pork belly).
Korean Melon (Chamoe)
Juhoon created a hot topic by showing a chamoe mukbang. Seeing him eat it so deliciously, Juhoon must really love chamoe. Chamoe is now famous worldwide as the Korean melon! Koreans are chamoe lovers to the extent that the annual consumption per Korean is about 4 kilograms. Actually, you can eat it with the skin on like Juhoon, but most people peel the skin before eating.
Blonde Kimchi Says 👱🏼♀️🥬
My family and I eat it with the seeds because the seed part of Korean melon is sweeter, but for those with weak digestive systems, I recommend removing the seeds before eating.
Spicy Food
In CORTIS Juhoon favorite food, we can’t skip spicy food! Juhoon is said to love spicy food overall. That’s probably why he likes Yeol Ramen, a representative spicy ramen. As seen in photos, he also likes jjamppong, a Korean Chinese food.
Sweet Potato Pizza
The food that fellow CORTIS member Keonho likes is also this sweet potato pizza. It can be called the most Korean-style pizza with soft, sweet sweet potato mousse on top. If you’re a non-Korean, the first time you eat pizza after coming to Korea, you might be surprised and say, “Gasp! Why is pizza sweet?!” Most Korean-style pizzas have a sweet and salty combination. The representative one among them is this sweet potato pizza.
The most popular sweet potato pizza in Korea is Pizza School’s sweet potato pizza, so try it once when you come to Korea!
Kimchi Jjigae
Among them, he says he likes pork kimchi stew as a top dish for home-style cooking.
Pork Belly Kimchi Jjim (Braised Kimchi)
Korean Fried Chicken
Juhoon, like other Koreans and now people all over the world, likes Korean fried chicken. He says he prefers basic fried chicken over yangnyeom chicken.
What flavor do you like? Did you know that many Koreans order half yangnyeom and half fried, ban ban chicken, rather than ordering just 1 flavor? Make delicious Korean fried chicken at home now with the ban ban chicken recipe below.
Ban Ban Korean Fried Chicken – Half Yangnyeom & Half Fried
Jumokbap (or Samgak Kimbap)
Juhoon says he likes jumokbap, and tuna mayo is his favorite flavor. Jumokbap or triangle kimbap is a simple meal made by clumping rice seasoned with salt and sesame oil with fillings like spicy stir-fried pork or tuna mayo. Jumokbap is shaped round like a fist, and triangle kimbap is made into a triangle; jumokbap is mainly made at home, and you probably already know triangle kimbap because you can see it often in convenience stores.
Easy Kimchi Tuna Jumeokbap
Bungeoppang
Juhoon is said to like bungeoppang, a representative Korean snack for winter. It is fish-shaped and filled with various fillings like red bean, custard cream, or mozzarella cheese. Among Koreans, there is always a debate among friends over whether red bean bungeoppang (pat-bung) or custard cream bungeoppang (shu-bung) is better. Juhoon says he prefers pat-bung between pat-bung vs shu-bung.
Blonde Kimchi Says 👱🏼♀️🥬
Most of my friends in Belgium and Europe don’t like red beans. So they prefer custard cream bungeoppang or ones with Nutella. Maybe because I’m in Belgium, the land of chocolate, they liked Nutella more, but I haven’t seen many Europeans who like red beans.
Therefore, if you run a Korean cafe in Europe, I strongly recommend selling various flavors like custard cream and chocolate in addition to red bean bungeoppang.
