Easy Egg Mandu Soup: Korean Dumplings Soup with Egg (Mandu Guk)
Quick Korean egg mandu soup (dumplings soup with egg) in 5 minutes! Learn this authentic egg soup recipe using frozen dumplings for a simple, comforting meal.
What Koreans Really Eat At Home
Quick Korean egg mandu soup (dumplings soup with egg) in 5 minutes! Learn this authentic egg soup recipe using frozen dumplings for a simple, comforting meal.
Easy Kimchi Sujebi recipe by my Korean mom—spicy, flavorful, and my ultimate soul food. Learn to make this classic Korean sujebi today!
Korean egg drop soup (Gyeran Guk) is a comforting Korea’s iconic soup. This easy recipe is ready in just 5 minutes.
From the rich pork kimchi jjigae to vegan tofu version, here are 10 must-try kimchi jjigae menus.
Thanks to the steaming process, this North Korean–style braised chicken turns out incredibly tender and juicy. It’s a super easy recipe you can make in under 30 minutes, yet it delivers deep, rich chicken flavor you’ll love.
Aged kimchi makes the best kimchi jjigae. Sour aged kimchi and pork come together to create the most authentic and flavorful kimchi stew.
If you think Kimchi Jjigae is the only Korean stew worth trying, you’re in for a delicious surprise. From spicy Budae Jjigae and earthy Doenjang Jjigae to rich Sundubu and bold Gochujang Jjigae, discover 10 must-try Korean stews—each with its own unique flavor and comfort factor. Get ready to bring the heart of Korean home cooking to your own kitchen with easy recipes and insider tips for authentic taste.
Today I’m going to show you how to make a spicy Korean hot pot with dumplings in less than 20 minutes. This dish is called …
A bulgogi recipe that doesn’t require long marinating. For those who are as busy as Koreans and want to enjoy bulgogi like in restaurants.
Today, I’m going to share a homemade tuna kimchi jjigae recipe with the authentic flavor that real Koreans enjoy. You can cook the kimchi jjigae …