2 Minute Gyeran Bap Recipe with Microwave – Easy Korean Egg Rice Bowl
Make Gyeran Bap(Korean egg rice) in just 2 minutes using a microwave. The easiest rice bowl recipe with egg, soy sauce, and sesame oil.
The Simplest Korean BBQ at Home
Let’s make the simplest Korean BBQ at home! For Koreans, Korean BBQ can be a quick 15-minute meal for lazy days when you don’t feel …
Kkakdugi Kimchi Fried Rice
If you’ve only made kimchi fried rice with Napa cabbage kimchi, let’s make kkakdugi kimchi fried rice today. This is what Koreans really eat at …
Dolsot Bibimbap Recipe with Secret Gochujang Sauce
Have you ever wondered why dolsot bibimbap (돌솥 비빔밥) at Korean restaurants tastes so much better than regular bibimbap? The secret lies in that sizzling …
Authentic Tuna Kimchi Jjigae (Kimchi Stew)
Today, I’m going to share a homemade tuna kimchi jjigae recipe with the authentic flavor that real Koreans enjoy. You can cook the kimchi jjigae …
Lunar New Year Korean Pancake Set (Modeum Jeon)
Today we’re going to make Korean Lunar New Year food: Korean pancake set. We call this Modeum Jeon (모듬전) in Korean. It’s a beautiful and …
Eomuk Tang (Korean Hot pot with Fish Cake)
This version of Eomuk Tang is just like you’d find in a Korean pojangmacha (street food stall).
Easy Tteokguk (Korean Rice Cake Soup)
Tteokguk is the traditional Korean rice cake soup for New Year. Make this simple, anchovy-based version that’s light, delicious, and easy to cook.
