Simple Korean Egg Roll with Seaweed: Gim Gyeran Mari
This is a savory and umami-rich Korean egg roll with seaweed recipe. My Korean mom often made this gim gyeran mari banchan, where seaweed adds extra delicious flavor to the rolled omelette.
5 Minute Microwave Korean Steamed Eggs – Easiest Gyeranjjim Recipe
Make fluffy Korean steamed eggs (gyeranjjim) in 5 minutes—no stove needed! Soft, savory, and comforting. The easiest side dish for any Korean meal.