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BTS Jungkook ramen porridge: Buldak Rajuk Recipe
Blonde Kimchi
Prep
1
minute
min
Cook
5
minutes
mins
Total
6
minutes
mins
BTS Jungkook’s viral ‘Rajuk’ ramen porridge recipe: mix noodles and rice, follow easy steps, and enjoy a trendy Korean comfort dish at home.
Servings
1
person
Calories
917
Ingredients
1x
2x
3x
▢
1
pack
Korean ramen (spicy soup ramen, I used Jin Ramen)
▢
500
ml
water
▢
1
bowl
cooked rice (Jungkook uses konjac brown rice, but regular rice works fine)
▢
1/2
tbsp
buldak sauce
▢
1
tbsp
perilla oil
Equipment
▢
1
Medium Pot
▢
1
Sujeo Set (Spoon & Chopsticks)
Method
Break the ramen noodles and seaweed into small pieces.
Pour 500 ml of water into a pot. Add the ramen soup base, flakes, and Buldak sauce. Bring to a boil.
Once the water boils, add the cooked rice and ramen noodles.
Add the sliced seaweed and cook until the water slightly reduces.
Drizzle perilla oil and sprinkle Korean black pepper to finish.
Optional: Garnish with extra seaweed.
Nutrition
Calories
917
kcal
|
Sodium
25
mg
|
Calcium
15
mg