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shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice

10-Minute Korean Shrimp Fried Rice Recipe: Saewoo Bokkeumbap

Blonde Kimchi
Prep 2 minutes
Cook 8 minutes
Total 10 minutes
Skip the takeout! Master the 10-minute Korean Shrimp Fried Rice recipe. It’s quick, uses scallion oil for depth, and is served in a perfect dome shape.
Servings 1 person
Calories 568

Ingredients

  • 6 Shrimps
  • 1 bowl Rice (large bowl)
  • 2 Eggs
  • 2 pinches Salt (for scrambling the eggs)
  • 1/2 stalk Green onions
  • 1 pinch MSG
  • 1 tbsp Oyster sauce
  • 3 tbsp Cooking oil

Equipment

Method

  1. Thaw the frozen shrimp in water to melt.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  2. Peel the shrimp. Leave 3 shrimp whole and finely chop the other 3.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  3. Crack the eggs into a bowl, add 2 pinches of salt, and whisk well.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  4. Finely chop the green onion.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  5. Heat the oil in a pan over low heat and sauté the green onion to make scallion oil.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  6. Add the shrimp and cook.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  7. Pour the eggs to one side of the pan and scramble them.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  8. Once the shrimp are cooked, remove the 3 whole shrimp and set them aside.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  9. Add the rice, oyster sauce, and MSG.
    Stir-fry until everything is well combined. Cook over high heat while stir-frying to evaporate excess moisture.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  10. Place the 3 whole shrimp at the bottom of a rice bowl. Add the fried rice on top and press it down firmly.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice
  11. Flip the bowl onto a plate and gently lift it off to create a neat dome-shaped shrimp fried rice.
    shrimp fried rice recipe, Korean fried rice, shrimp recipes with rice

Nutrition

Calories 568kcal | Carbohydrates 4g | Protein 24g | Fat 51g | Saturated Fat 6g | Polyunsaturated Fat 14g | Monounsaturated Fat 30g | Trans Fat 0.2g | Cholesterol 424mg | Sodium 1510mg | Potassium 308mg | Fiber 0.2g | Sugar 0.5g | Vitamin A 535IU | Vitamin C 1mg | Calcium 99mg | Iron 2mg
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